Chicken Alfredo Bake
Rich, creamy and undoubtedly delicious, you would by no means guess this got here from your freezer! Making your personal fowl alfredo bake is simpler than you think!
Jump to Recipe Print Recipe
Chicken Alfredo Bake
FREEZER MEAL: CHICKEN ALFREDO BAKE
This Chicken Alfredo Bake recipe is for my sister.
Who known as me one evening asking if I perhaps had a fowl alfredo recipe I might share together with her simply due to the fact she and her household had been loving the alfredo bake from Costco, but they had been indeed now not loving the price.
And if you occur to move by means of a tray of that stuff each evening or so, it tends to get particularly pricey in truth quickly!
Now, complete disclosure, I’ve in truth by no means tried the fowl alfredo from Costco. Mostly simply due to the fact dairy and I will now not be friends. And one thing drenched in white creamy sauce, no topic HOW wealthy and delicious, is certain to trigger me a few grief. (My poor children have inherited the allergy as well.)
So I largely hinder away from the stuff. You know, self-preservation and all…
But simply due to the fact the exceptional and loving and superior sister that I am, I simply couldn’t ignore her plea for help! I mean, come on, she’s family!! 🙂
So I pulled out a pair alfredo sauce recipes I had, and began tweaking.
Chicken Alfredo Bake Tall Table Setting
I did, of course, take one for the team, so to speak, and spend lots of time tasting this one, regardless of the ramifications on my digestive tract.
And it pains me that it's now not one thing I might consume steadily – curse you dairy allergy!
But I most indeed would consume it often if I could.
It’s good, people. Like REALLY good!
I’m now not going to lie. This stuff is RICH!
Like likely near “heart assault on a plate” rich.
But oh my goodness, does it style undoubtedly divine!!! And greatest of all, you most likely may perhaps make it forward of time and maintain it on your freezer!
Chicken Alfredo Bake Closeup
ADD FLAVOR WITH GRILLED CHICKEN
I suggest utilizing grilled fowl for this – it provides an exceptional depth of flavor!
My favourite is fowl that has been grilled and seasoned with Weber’s Kick’n Chicken seasoning.
Despite the name, it's now not spicy. But it IS delicious!
I simply ran out of my final bottle of the stuff, and the shop was out as well. So now I’m on a undertaking to recreate it and make my own.
Hopefully which will occur quicker particularly than later.
Chicken Alfredo Bake Full Dish
VERSATILE FREEZING & SERVING OPTIONS
The recipe makes a quite big batch, sufficient for a big casserole dish.
But if you’ve got a smaller family, you most likely can break up this in NULL – make half for dinner and freeze the different half in a smaller dish and have a moment meal in a position to go.
Or use it for NULL separate freezer meals.
You might even freeze this in person dinner pieces for meal prep purposes.
The elements are all undoubtedly cooked earlier than freezing, so that you might positioned this into person boxes after which simply microwave it for lunch or a quickly dinner.
Now, if you’ll excuse me, I’m going to move dream of consuming Chicken Alfredo Bake whereas I move nibble on my dairy-free salad, which it now not almost as satisfying but undoubtedly simpler on my insides. 😉
Chicken Alfredo Bake Overhead
Chicken Alfredo Bake
CHICKEN ALFREDO BAKE
yield: 8 PEOPLE prep time: 20 MINUTES prepare dinner time: 20 MINUTES complete time: 40 MINUTES
Rich, creamy and delicious, you'll by no means guess this got here from your freezer!
4.2 Stars (38 Reviews)
Print
INGREDIENTS
16 ounces penne rigata pasta
6 tablespoons butter
3 teaspoons minced garlic
4 cups heavy cream
1/2 teaspoon white pepper
1 1/2 cup shredded parmesan cheese
1 1/2 cup mozzarella cheese
2 ounces cream cheese
salt (to taste)
2-3 fowl breasts, cooked and diced
chopped parsley, for garnish (optional)
INSTRUCTIONS
Prepare pasta per package deal deal directions, to the al dente stage. (Pasta will prepare dinner additional within the oven, so don't overcook.)
While pasta is cooking, melt butter in big saucepan or dutch oven on stovetop over medium heat.
Add the garlic, cream, pepper and 1 cup of the parmesan cheese. Stir to mix and melt cheese.
Allow sauce to simmer for 8-10 minutes till thickened, stirring often to hinder away from burning or scorching. Once thickened, take away from heat.
Add in mozzarella and cream cheese and stir to mix and permit cheese to melt. Add salt to style (if needed).
Drain pasta then location again in pot. Add in sauce and diced fowl to pasta and stir to combine.
Pour pasta and sauce combination right into a 9x13 baking dish. Sprinkle with remaining parmesan cheese.
FULL ARTICLE >>>>>>>>
Jump to Recipe Print Recipe
Chicken Alfredo Bake
FREEZER MEAL: CHICKEN ALFREDO BAKE
This Chicken Alfredo Bake recipe is for my sister.
Who known as me one evening asking if I perhaps had a fowl alfredo recipe I might share together with her simply due to the fact she and her household had been loving the alfredo bake from Costco, but they had been indeed now not loving the price.
And if you occur to move by means of a tray of that stuff each evening or so, it tends to get particularly pricey in truth quickly!
Now, complete disclosure, I’ve in truth by no means tried the fowl alfredo from Costco. Mostly simply due to the fact dairy and I will now not be friends. And one thing drenched in white creamy sauce, no topic HOW wealthy and delicious, is certain to trigger me a few grief. (My poor children have inherited the allergy as well.)
So I largely hinder away from the stuff. You know, self-preservation and all…
But simply due to the fact the exceptional and loving and superior sister that I am, I simply couldn’t ignore her plea for help! I mean, come on, she’s family!! 🙂
So I pulled out a pair alfredo sauce recipes I had, and began tweaking.
Chicken Alfredo Bake Tall Table Setting
I did, of course, take one for the team, so to speak, and spend lots of time tasting this one, regardless of the ramifications on my digestive tract.
And it pains me that it's now not one thing I might consume steadily – curse you dairy allergy!
But I most indeed would consume it often if I could.
It’s good, people. Like REALLY good!
I’m now not going to lie. This stuff is RICH!
Like likely near “heart assault on a plate” rich.
But oh my goodness, does it style undoubtedly divine!!! And greatest of all, you most likely may perhaps make it forward of time and maintain it on your freezer!
Chicken Alfredo Bake Closeup
ADD FLAVOR WITH GRILLED CHICKEN
I suggest utilizing grilled fowl for this – it provides an exceptional depth of flavor!
My favourite is fowl that has been grilled and seasoned with Weber’s Kick’n Chicken seasoning.
Despite the name, it's now not spicy. But it IS delicious!
I simply ran out of my final bottle of the stuff, and the shop was out as well. So now I’m on a undertaking to recreate it and make my own.
Hopefully which will occur quicker particularly than later.
Chicken Alfredo Bake Full Dish
VERSATILE FREEZING & SERVING OPTIONS
The recipe makes a quite big batch, sufficient for a big casserole dish.
But if you’ve got a smaller family, you most likely can break up this in NULL – make half for dinner and freeze the different half in a smaller dish and have a moment meal in a position to go.
Or use it for NULL separate freezer meals.
You might even freeze this in person dinner pieces for meal prep purposes.
The elements are all undoubtedly cooked earlier than freezing, so that you might positioned this into person boxes after which simply microwave it for lunch or a quickly dinner.
Now, if you’ll excuse me, I’m going to move dream of consuming Chicken Alfredo Bake whereas I move nibble on my dairy-free salad, which it now not almost as satisfying but undoubtedly simpler on my insides. 😉
Chicken Alfredo Bake Overhead
Chicken Alfredo Bake
CHICKEN ALFREDO BAKE
yield: 8 PEOPLE prep time: 20 MINUTES prepare dinner time: 20 MINUTES complete time: 40 MINUTES
Rich, creamy and delicious, you'll by no means guess this got here from your freezer!
4.2 Stars (38 Reviews)
INGREDIENTS
16 ounces penne rigata pasta
6 tablespoons butter
3 teaspoons minced garlic
4 cups heavy cream
1/2 teaspoon white pepper
1 1/2 cup shredded parmesan cheese
1 1/2 cup mozzarella cheese
2 ounces cream cheese
salt (to taste)
2-3 fowl breasts, cooked and diced
chopped parsley, for garnish (optional)
INSTRUCTIONS
Prepare pasta per package deal deal directions, to the al dente stage. (Pasta will prepare dinner additional within the oven, so don't overcook.)
While pasta is cooking, melt butter in big saucepan or dutch oven on stovetop over medium heat.
Add the garlic, cream, pepper and 1 cup of the parmesan cheese. Stir to mix and melt cheese.
Allow sauce to simmer for 8-10 minutes till thickened, stirring often to hinder away from burning or scorching. Once thickened, take away from heat.
Add in mozzarella and cream cheese and stir to mix and permit cheese to melt. Add salt to style (if needed).
Drain pasta then location again in pot. Add in sauce and diced fowl to pasta and stir to combine.
Pour pasta and sauce combination right into a 9x13 baking dish. Sprinkle with remaining parmesan cheese.
FULL ARTICLE >>>>>>>>
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