Creamy Greek Yogurt Key Lime Cheesecake

Creamy Greek Yogurt Key Lime Cheesecake!!! Rich, decadent, and loaded with actual key lime taste – this cheesecake merits a higher spot in your “to-make” list.

Ingredients For the Crust: 2 cups graham crackers, pulsed into crumbs 1/3 cup sugar 1/4 teaspoon salt 7 tablespoons butter, melted For the Creamy Greek Yogurt Key Lime Cheesecake Filling: 3 (8 ounce) programs cream cheese, very soft 1 cup Full-Fat Greek yogurt 1 1/4 cups granulated sugar 2 teaspoons natural vanilla extract 3 enormous eggs + 2 egg yolks, at room temperature 3 tablespoons all-purpose flour 3/4 cup key lime juice Instructions Preheat oven to 325 levels (F). For the Crust: In the physique of a blender combine graham crackers, sugar, and salt; mix till the crackers had been fully pulsed to crumbs. Add melted butter; stir nicely to combine. Press down correct into a flippantly greased 9-inch springform pan; set aside. For the Creamy Greek Yogurt Key Lime Cheesecake Filling: In the physique of a excessive energy blender, meals processor, stand mixer geared up with the whisk attachment, or in a enormous bowl utilizing a hand-held mixer, beat the softened cream cheese and Greek yogurt till smooth. Add sugar and vanilla; beat till smooth, scraping down the facets and backside of bowl as needed. Add within the eggs and yolks; beat till smooth. Stir within the flour, blending simply till combined. Quickly stir within the lime juice, blending simply till it is incorporated within the batter. Pour filling into willing crust, and unfold evenly. Wrap the backside of the pan in tin foil (I suggest doing a couple of diligent layers here; none needs a rainy crust). Place the cheesecake pan correct into a large, deep pan. Fill the pan up with hot water half way. This is your water bath and can assist guarantee your cheesecake comes out crack free. Place pan within the oven and prepare dinner cheesecake for 1 hour and 25 minutes. Turn oven off and let the cheesecake sit, undisturbed, for 55 minutes internal the oven with the door shut. The cheesecake ought to be nonetheless relatively wiggly. Remove cake from oven, run a knife very gently round the part of the cake, and let it sit within the pan for 15 extra minutes earlier than masking loosely with plastic wrap and refrigerating for at the very least 6 hours. When competent to serve, higher with a dollop of whipped cream and enjoy! Notes You might use any large, deep oven-safe baking pan you must make your water bath.

I’m certain by using way of now your quite little eyes are fully over studying the phrases “OMG YOU GUYS THIS IS THE BEST RECIPE EVER…” But friend, seriously, from the backside of my heart, this one proper perfect proper here truly quite truly is the greatest factor ever. Well, so far as key lime cheesecakes go, that is.

This decadent cheesecake is tremendous prosperous (thanks to Greek yogurt and cream cheese within the batter), creamy, and bursting with a contemporary kiss of key lime in each bite! And the graham cracker crust is so vintage with its buttery crumbs and delicate sweetness. Top it with a swirl of whipped cream and I mean… you’re in heaven!

Don’t trust it’s the best?! Well, I guess you’ll simply must make it and choose for your self  But I’m quite certain you’ll agree – here's one wonderful cheesecake!

P.S. This cheesecake freeze truly quite nicely (sans the whipped cream!), so don’t be afraid to pop a couple of slices within the freezer for one other time. Just enable them to defrost overnight within the fridge earlier than digging in! xoxoNeed assist selecting a springform pan? Below is a hyperlink to the only I love and use each time I bake a cheesecake!