French Toast Casserole

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Published September 29, 2019
  French Toast Casserole
This Super Delicious Overnight French Toast Bake Recipe Takes French Toast To A Whole New Level! Pieces Of Sourdough Bread Covered In An Egg Mixture, Topped With Cinnamon Sugar, And Baked To Perfection! This Easy French Toast Casserole Is The Ultimate Holiday Or Weekend Breakfast!!



Overnight breakfast casseroles are my favourite factor to make on weekends, or for vacation gatherings and brunches. This french toast bake is with the aid of way of far my most popular, but of us also love my Cinnamon Roll French Toast Bake, and for a savory casserole, Breakfast Strata is a winner!


Easy French Toast Casserole

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OVERNIGHT FRENCH TOAST CASSEROLE RECIPE

I’ve blogged earlier than about my love of breakfast foods. I might devour it any time of the day, and it’s pretty regular to come over to the Merkley residence on an night time and discover us consuming Belgian Waffles or Buttermilk Pancakes.

Breakfast recipes are simply that great! I really experience like we don’t get to devour them typically sufficient within the mornings since we’re normally in a rush, but we occasionally get to take pleasure in them at the weekends and holidays. One vacation we at all times have breakfast is on Mother’s Day. And normally I’m now not the one which has to bake it!! 😉

One of my favourite recipes to take pleasure in in at the present time is French Toast, and additional specifically, today’s French Toast Bake. This breakfast bake is basic to make and is past delicious!!

This french toast casserole is constructed from items of sourdough bread, protected in an egg mixture, and topped with a buttery cinnamon sugar topping. Talk about DELICIOUS, right?!

Cut up sourdough bread for french toast bake


WHAT IS THE BEST BREAD FOR FRENCH TOAST?
This baked french toast casserole recipe calls for sourdough bread, that's my private favourite (and the merely variety I’ve ever used). But when you don’t have sourdough on hand, there are a couple of different suggestions you might try!

The principal thought is which you just desire the bread to be strong sufficient that it'll cling up after being mixed with the egg mixture. Thinly sliced or squishy bread (think marvel bread) can fall aside whereas cooking after being soaked within the egg mixture. It’s also a bonus if it’s handy in an uncut loaf, simply due to the fact then you definately possibly can slice and dice it perfectly. Here are some different options:

Brioche
Challah
Pullman Loaf
French Bread
If you strive any different breads, you’ll have got to allow me recognize the method it turns out!

I assume what makes it so nice is the sourdough bread… oh, and the butter and the cinnamon and the sugar. It’s really considered one of our favourite dishes to make for holidays and weekend breakfasts!

French Toast bake brown sugar topping


HOW TO MAKE FRENCH TOAST BAKE:
This recipe takes a couple of steps but is pretty simple. To begin, cut your bread or loaf into cubes and location right into a greased 9×13 pan.

In a bowl, blend collectively eggs, milk, heavy cream, sugar and vanilla. Pour frivolously over the bread. Cover your pan with cling warp and refrigerate overnight.

Make streusel topping with the aid of way of blending collectively flour, brown sugar, cinnamon and salt in a medium bowl. Cut in butter with this combination till crumbly and location in a Ziploc bag. Refrigerate this combination overnight as well.

When equipped to bake, sprinkle crumbly combination frivolously over bread and bake.

VARIATIONS:
For a additional savory casserole add: ham and cheese, chorizo, inexperienced chile, sausage or crumbled bacon.

For a candy casserole add: thinly sliced apple, orange zest, sliced apricots, sliced pineapple, blueberries, chopped pecans

Overnight French Toast Bake Process Pic


TIPS, TRICKS, AND FAQ
Why is my french toast bake soggy? This casserole ought to be smooth at the backside and crisp at the top. If you discover your casserole comes out too soggy strive a few of those tips:

Soak the bread in a separate bowl: If there’s too a lot egg within the pan it would possibly be left slightly soggy. One method round it is to shop your bread combination overnight in a bowl. In the morning move the bread to the baking dish leaving behind the additional liquid.
Choose the proper bread: decide on a dense bread akin to Brioche, Challah, Pullman Loaf, or French Bread.
Use a lipped cookie sheet rather of a 9×13 baking dish. You can have got to regulate the bake time and watch carefully.
Not soaking the bread lengthy enough: You desire the egg combination to seep deep into the bread for a smooth custardy center. If the combination doesn’t have time to soak into the bread it would possibly stop up creating a soggy mess.
Can you freeze it? Yes, you possibly can decide on to freeze it earlier than or after baking. Wrap dish with plastic wrap then foil. It can maintain for as an awful lot as 2 months within the freezer. When you’re equipped to devour thaw overnight within the fridge, take away all of the wrapping and bake. If it been prebaked prepare dinner at 350 level F for 20 minutes. If it has now not been pre-baked, prepare dinner according to recipe directions.

Can french toast casserole be cooked in crock pot? Yes make according to recipe directions. Refrigerate for 6-10 hours within the ceramic crock pot. Place the ceramic pot into the heating base, conceal and prepare dinner on low for four hours or excessive for 2 hours.


French Toast Casserole in baking dish


WHAT TO SERVE WITH FRENCH TOAST BAKE:
 Homemade Buttermilk Syrup
Cheesy Hash Brown Breakfast Casserole
Crescent Roll Sausage Bake
Copycat Orange Julius
FOR MORE FRENCH TOAST RECIPES, CHECK OUT:
Pound Cake French Toast
Eggnog French Toast
French Toast Muffins
Creme Brûlée French Toast
Cinnamon Roll French Toast Bake

French Toast Casserole Recipe
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4.92 from 121 votes
This tremendous delicious overnight French Toast Bake recipe takes French toast to a complete new level! Pieces of sourdough bread protected in an egg mixture, topped with cinnamon sugar, and baked to perfection! This basic French toast casserole is the most appropriate vacation or weekend breakfast!!

Course Breakfast
Cuisine American
Prep Time 15 minutes
Cook Time 45 minutes
Refrigerate Overnight 6 hours
Total Time 1 hour
Servings 8
Calories 580 kcal
Author Kristyn Merkley

Ingredients

1 loaf sourdough bread
8 eggs
2 c milk
1/2 c heavy cream
3/4 c sugar
2 TB vanilla
Topping
1/2 c flour
1/2 c brown sugar
1 tsp cinnamon
1/4 tsp salt
1/2 c butter cold, cut into pieces

Instructions
Cut loaf into cubes and location frivolously in a greased 9x13 pan.

In a bowl, blend collectively eggs, milk, heavy cream, sugar and vanilla. Pour frivolously over bread.

Cover your pan with Saran Wrap and refrigerate overnight.

Mix collectively flour, brown sugar, cinnamon, and salt in a medium bowl.

Cut in butter with this combination till crumbly and location in a Ziploc bag and refrigerate overnight as well.

Take pan and Ziploc out when equipped to bake. Sprinkle crumbly combination frivolously over the bread.


Bake at 350 for 45 minutes to at least one hour depending on how smooth you love it.

Recipe Video

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