Paleo Almond Lemon Blueberry Bread

This Paleo Almond Lemon Blueberry Bread desires to occur STAT. A easy recipe combined by hand and able inside the hour. Bursting with blueberries and lemon flavors, this grain-free bread is a must.

INGREDIENTS 2 cups blanched almond flour (180g weighed) 1/4 cup tapioca flour 1 tsp baking soda 1/4 tsp salt zest of one lemon 3 big eggs, room temperature 1/4 cup ghee or oil, melted (avocado, coconut, macadamia nut oil) 1/4 cup honey 3 TBS freshly squeezed lemon juice (1 medium lemon) 1/2 tsp almond extract (or vanilla) 1/2 tsp lemon extract (optional but boosts flavor) 3/4 cup recent blueberries 2 TBS sliced almonds for topping INSTRUCTIONS Preheat oven to 350ºF and line a 8×4 medium loaf pan with parchment paper; set aside. In medium bowl upload almond flour, tapioca flour, baking soda, salt and zest from 1 lemon; set aside. In big bowl whisk collectively eggs, oil, honey, lemon juice, and extracts. Pour dry meals into big bowl of rainy ingredients, utilizing spatula to stir. Then fold in blueberries. Pour batter into keen loaf pan – I desire to make certain no longer all of the blueberries are sitting at the backside of the pan so provide the batter a mild stir inside the pan. Top the batter with sliced almonds if desired. Bake lemon blueberry bread for 20 minutes uncovered, then upload foil for the final 15-20 minutes of baking to maintain away from the higher from browning too quickly. My bread took 43 minutes but test the center for done-ness with toothpick after 35 simply to be sure. Allow bread to cool in pan for 15 minutes earlier than lifting from the parchment paper to take away bread. Recipes Notes: I don't suggest substitutions proper perfect here as grain-free baking might be tricky. See notes in weblog post.  Store bread in protected container at room temperature as tons as 2 days, or in fridge 4-5 days. This bread is perhaps very moist so simply preserve a watch on it! Nutrition Information: Serving Size: 1/10Calories: 237Sugar: 9gFat: 15gSaturated Fat: 4gUnsaturated Fat: 1gCarbohydrates: 19gFiber: 2gProtein: 8g

This publish is sponsored in partnership with Bob’s Red Mill. As always, all evaluations expressed are my own. Thank you for assisting Fit Mitten Kitchen!

Happppy Friday, peeps! Gearing up for a weekend spent with pals up north. Yes, us Michiganders nonetheless challenge north even inside the winter time. We’re renting a dwelling on a lake – all of the husbands will ice fish whereas the ladies A) reside inside the heat consuming hot chocolate, play video games and B) journey into Traverse City to stroll round and discover different issues to do this don’t need to do with sitting backyard on ice.  I’ve heard the ice shanties get beautiful warm but I’d simply slightly not. I’m a summer time lady by way of and through. Thankfully the temperatures are meant to get above freezing, so after we do challenge out into city we won’t be inside the frigid cold.

It’s merely the center of January but man can winters inside the Midwest truly sense especially long… Drew and I are officially planning a experience to Hawaii and I am tremendous excited. It won’t occur till March but I am certain it's going to be proper perfect here earlier than we all recognize it. Drew and I by no means took a actual honeymoon and it’s been nearly three years since we’ve been married. I suppose at this level it’s merely a vacation. But still! It’s a holiday we’ve been speaking about for over a 12 months and lastly making it occur is a dream come true.

But now it’s time to chat all issues blueberry bread simply due to the fact that’s what we do round proper perfect here – chat about nice meals
Paleo Almond Lemon Blueberry Bread
Loaf of Paleo Lemon Blueberry Bread with lemon slice garnish
This recipe first began out as banana bread but then I began yearning lemon-flavored items so I altered the recipe a bit. So to all you banana haters, you’re welcome. Banana lovers, you might also just need to anticipate one other time.

I digress… So as soon as I replaced the recipe it took me one other NULL attempts to get the feel I was anticipating. But I am pleased with the effects so proper perfect here we are!

Plus, who doesn’t love the lemon blueberry combo?! It’s considered one of the greatest fits there is. And it variety of reminds me of summertime which I am all about.

What you need
almond flour
tapioca flour
salt
baking soda
eggs
honey
lemon
ghee or oil
blueberries
sliced almonds
Bag of Bob's Red Mill Almond Flour with baking meals for lemon blueberry bread
The fundamental component we’ll be utilizing on this Paleo Almond Lemon Blueberry Bread is the blanched almond flour from Bob’s Red Mill. Note that we’re utilizing the blanched almond flour, NOT “natural almond flour” also recognized as almond meal.

I’m tremendous excited to be partnering with Bob’s Red Mill this 12 months – their exceptional meals are pantry staples inside the FMK household, and I am certain lots of yours too!

Bowl of lemon blueberry bread batter with recent blueberries and spatula
This recipe is truly fairly easy and comes collectively in a couple of easy steps. You’re primarily blending the  dry meals collectively separately from the wet, then combining them earlier than folding inside the blueberries.

Some notes concerning the recipe
Flours – As famous above, the different dry component wanted is tapioca flour. If you’re no longer time-honored with grain-free baking or baking with almond flour, the tapioca flour enables bind the meals collectively a little of higher than leaving it out of the recipe. I didn't experiment this recipe with wheat flours or different gluten-free flours, so I wouldn’t suggest subs here.

If you don’t bake with tapioca flour often, strive procuring the majority containers at your grocery stores.

Oil – I examined this recipe with equally ghee and macadamia nut oil, but any oil must be fine.

Sweetener – I used honey proper perfect here but you'll be able to *likely* sub one other liquid sweetener with identical results, although I didn't experiment that myself. I could no longer suggest a dry sweetener proper perfect here simply due to the fact it's going to throw off the liquid ratio a bit.

Baking – To maintain away from the higher from browning too much, upload piece of foil over higher of loaf pan midway by way of baking time.

Freshly baked loaf of Paleo Lemon Blueberry Bread
And it is beautiful a lot it my  friends! After about 40 minutes of baking you've your self one luscious loaf of lemon blueberry bread to dive proper into.

Sliced Paleo Lemon Blueberry Bread on slate tray
Moist, delicate and nearly cake-like in texture. I heavily couldn’t cease consuming it and I assume I’ll be making one other loaf proper perfect here ASAP.

This very properly might be considered one of my greatest grain-free paleo breads yet!

Paleo Almond Lemon Blueberry Bread
This Paleo Almond Lemon Blueberry Bread desires to occur STAT. A easy recipe combined by hand and able inside the hour. Bursting with blueberries and lemon flavors, this grain-free bread is a must.