Tuscan Pasta Salad

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Published September 26, 2019
  Tuscan Pasta Salad
Tuscan Pasta Salad is an primary pasta salad with sun dried tomatoes, peppers spinach, and olives tossed in a tangy dressing.  This pasta salad is right to your subsequent potluck!




Tuscan Pasta Salad
This recipe was impressed through our native market that creates delicious pasta salads.  I was within the cease of my pregnancy and we needed to have our pals over for a barbecue.  Because I was so uncomfortable and simply weeks clear of having my baby, I actually didn’t desire to spend a lot of time in getting ready for a barbecue.  So I offered this Tuscan Pasta Salad and it was the hit of the BBQ.  I knew that I needed to recreate it at dwelling with a couple of of my private touches!

This pasta salad is so primary to create but substantial on flavor.  The unique one from our native market simply had peppers, sun dried tomatoes, and olives, but including the spinach gave it an more pop of colour and was the right addition.

Tuscan Pasta Salad 2
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This pasta salad was perfect!  It was a nice switch from the standard pasta salads and was such a vast hit.  The tuscan flavors got here collectively so effectively on this primary to make pasta salad.

Tuscan Pasta Salad 3

It is fully right to your subsequent potluck or summer season gathering.  This salad will get tossed with the greatest domestic made tangy dressing.  I also love that it will get tossed with freshly grated parmesan cheese.  Because cheese is life.  Am I right?

You are going to love this recipe simply as a lot as we did!

Tuscan Pasta Salad 4


TUSCAN PASTA SALAD
4.92 from 12 votes
PREP TIME
20 MINUTES
SERVINGS
6
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Tuscan Pasta Salad is an primary pasta salad with sun dried tomatoes, peppers spinach, and olives tossed in a tangy dressing. This pasta salad is right to your subsequent potluck!

Ingredients
16 ounce bowtie pasta cooked and tired in chilly water
1 7 ounce jar sun-dried tomatoes in oil drained
1 red bell pepper diced
1 6.5 ounce can sliced olives
1 cup spinach
1/4 cup basil chopped
1/2 cup grated parmesan cheese
Dressing:
3/4 cup olive oil
2 tablespoons white vinegar
2 tablespoons water
1 teaspoon salt

1 teaspoons sugar
1 teaspoon dry oregano
1 teaspoon dry basil
1 clove garlic
black pepper to taste

Instructions
In a broad bowl combine pasta, sundried tomatoes, bell pepper, olives, spinach, basil, and parmesan cheese. Toss till combined.
To make the dressing: In a small bowl whisk olive oil, vinegar, water, salt, sugar, oregano, basil, garlic and salt and pepper.
Drizzle the dressing over the pasta salad and serve.

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