Caramel Apple Cinnamon Roll Lasagna
Caramel Apple Cinnamon Roll Lasagna is fun and delicious combo of vintage caramel apple pie and yummy cinnamon rolls. This superior fall deal with (just like this superb Apple Crumb Cake) is delicious dessert, but it's huge thought for simple breakfast casserole, too.
Caramel Apple Cinnamon Roll Lasagna 1
Surely you all recognise very effectively that I desire to name my layered dessert creations- LASAGNA. I had to date No Bake Strawberry Jello Lasagna, White Chocolate Blueberry Lasagna, Caramel Pecan Lasagna, No Bake Summer Berry Lasagna, Chocolate Lasagna, Christmas Lasagna, Key Lime Pie Lasagna and Pumpkin Lasagna. But those have been all creamy dessert with cookie or shortbread crusts, pudding and cheesecake layer and whipped topping.
For this Caramel Apple Cinnamon Roll Lasagna I had moderately other concept, but known as it lasagna, again. This one is a twist on vintage apple pie. Actually it’s like layered apple pie.
Instead of a vintage pie crust I used cinnamon rolls. I cut every roll in a skinny layer, than flatten it a little extra and set up on the backside of a baking dish. I topped it with mix of diced contemporary apples, sugar, corn starch and cinnamon. Than I drizzled caramel sauce on upper of apple pie filling after which disguise with one other layer of flattened cinnamon rolls. However, thinking that here is a layered dessert, I repeat all those layers as soon as more.
At the quit I got delicious Caramel Apple Cinnamon Roll Lasagna with three layers of cinnamon rolls, NULL layers of apple pie filling and caramel sauce, and as a bonus, there's candy sugar icing on top.
It’s just the heart of summer, but I’m watching ahead to fall baking season. I merely can’t resist fantastic apple creations with cinnamon and caramel. I had so many huge tips about new apple recipes, so I needed to strive at the least one, though it’s just the July.
Also, this yummy Caramel Apple Cinnamon Roll Lasagna was correct excuse to devour dessert for breakfast. Since it’s made with cinnamon rolls, this lasagna is perfectly acceptable breakfast casserole, right?!
Craving for delicious apple recipes!? You ought to verify those :
Are you capable for fall baking? Cinnamon Apple Crumb Cake is the correct dessert for crisp climate coming up.
Piece of Cinnamon Apple Crumb Cake in entrance of bunch of apple.
Apple Pie Cookies – sticky and chewy, chunk sized caramel apple pies.
Bunch of Caramel Apple Pie Cookies
These warm and comforting Apple Dumplings are implausible with the aid of way of themselves or served with ice cream.
Apples wrapped in a selfmade dough and baked in a cinnamon-sugar syrup. The greatest strategy to devour an apple!
Pin Caramel Apple Cinnamon Roll Lasagna picture for later:
Caramel Apple Cinnamon Roll Lasagna is fun and delicious combo of vintage caramel apple pie and yummy cinnamon rolls. This superior fall deal with is delicious dessert, but it's huge thought for simple breakfast casserole, too.
Description
Caramel Apple Cinnamon Roll Lasagna is fun and delicious combo of vintage caramel apple pie and yummy cinnamon rolls.
Ingredients
2 cans cinnamon rolls
4 huge apples- peeled and diced (Granny Smith or Golden Delicious)
½ cup sugar
1 teaspoon cinnamon
¼ teaspoon nutmeg
1 tablespoon cornstarch
¼ –1/3 cup caramel sauce (or salted caramel sauce in case you prefer)
Instructions
Preheat the oven to 375 F and spray glass or ceramic 8 x 8 x 2 inch dish with nonstick spray( I used 7 x 9 x 2 inch ceramic dish).
In a bowl stir collectively diced apples, sugar, corn starch, cinnamon and nutmeg to coat evenly.
Cut cinnamon rolls in ¼ inch slices after which roll it out on floured work floor till thin. Dust it with flour simply due to the fact they're too sticky they usually will fall aside whilst rolling out. You can filth your palms with flour and press it to thin it out in case you discover that easier.
Arrange first layer of flattened cinnamon rolls on the backside and facets of a dish. Press them along with your palms to seal them well.
Spread half of apples from the filling and drizzle 2-3 tablespoons of caramel sauce on top. Cover with one other layer of flattened cinnamon rolls.
Spread last apples and drizzle back with caramel sauce. Cover with last flattened cinnamon rolls.
Cover with aluminum foil and bake 30 minutes. Then take away the foil and bake one other 10-15 minutes till the upper are golden brown.
Cool at the least 30 minutes, drizzle with icing(that got here with cinnamon rolls) slice and serve.
FULL ARTICLE >>>>>>>>
Caramel Apple Cinnamon Roll Lasagna 1
Surely you all recognise very effectively that I desire to name my layered dessert creations- LASAGNA. I had to date No Bake Strawberry Jello Lasagna, White Chocolate Blueberry Lasagna, Caramel Pecan Lasagna, No Bake Summer Berry Lasagna, Chocolate Lasagna, Christmas Lasagna, Key Lime Pie Lasagna and Pumpkin Lasagna. But those have been all creamy dessert with cookie or shortbread crusts, pudding and cheesecake layer and whipped topping.
For this Caramel Apple Cinnamon Roll Lasagna I had moderately other concept, but known as it lasagna, again. This one is a twist on vintage apple pie. Actually it’s like layered apple pie.
Instead of a vintage pie crust I used cinnamon rolls. I cut every roll in a skinny layer, than flatten it a little extra and set up on the backside of a baking dish. I topped it with mix of diced contemporary apples, sugar, corn starch and cinnamon. Than I drizzled caramel sauce on upper of apple pie filling after which disguise with one other layer of flattened cinnamon rolls. However, thinking that here is a layered dessert, I repeat all those layers as soon as more.
At the quit I got delicious Caramel Apple Cinnamon Roll Lasagna with three layers of cinnamon rolls, NULL layers of apple pie filling and caramel sauce, and as a bonus, there's candy sugar icing on top.
It’s just the heart of summer, but I’m watching ahead to fall baking season. I merely can’t resist fantastic apple creations with cinnamon and caramel. I had so many huge tips about new apple recipes, so I needed to strive at the least one, though it’s just the July.
Also, this yummy Caramel Apple Cinnamon Roll Lasagna was correct excuse to devour dessert for breakfast. Since it’s made with cinnamon rolls, this lasagna is perfectly acceptable breakfast casserole, right?!
Craving for delicious apple recipes!? You ought to verify those :
Are you capable for fall baking? Cinnamon Apple Crumb Cake is the correct dessert for crisp climate coming up.
Piece of Cinnamon Apple Crumb Cake in entrance of bunch of apple.
Apple Pie Cookies – sticky and chewy, chunk sized caramel apple pies.
Bunch of Caramel Apple Pie Cookies
These warm and comforting Apple Dumplings are implausible with the aid of way of themselves or served with ice cream.
Apples wrapped in a selfmade dough and baked in a cinnamon-sugar syrup. The greatest strategy to devour an apple!
Pin Caramel Apple Cinnamon Roll Lasagna picture for later:
Caramel Apple Cinnamon Roll Lasagna is fun and delicious combo of vintage caramel apple pie and yummy cinnamon rolls. This superior fall deal with is delicious dessert, but it's huge thought for simple breakfast casserole, too.
Description
Caramel Apple Cinnamon Roll Lasagna is fun and delicious combo of vintage caramel apple pie and yummy cinnamon rolls.
Ingredients
2 cans cinnamon rolls
4 huge apples- peeled and diced (Granny Smith or Golden Delicious)
½ cup sugar
1 teaspoon cinnamon
¼ teaspoon nutmeg
1 tablespoon cornstarch
¼ –1/3 cup caramel sauce (or salted caramel sauce in case you prefer)
Instructions
Preheat the oven to 375 F and spray glass or ceramic 8 x 8 x 2 inch dish with nonstick spray( I used 7 x 9 x 2 inch ceramic dish).
In a bowl stir collectively diced apples, sugar, corn starch, cinnamon and nutmeg to coat evenly.
Cut cinnamon rolls in ¼ inch slices after which roll it out on floured work floor till thin. Dust it with flour simply due to the fact they're too sticky they usually will fall aside whilst rolling out. You can filth your palms with flour and press it to thin it out in case you discover that easier.
Arrange first layer of flattened cinnamon rolls on the backside and facets of a dish. Press them along with your palms to seal them well.
Spread half of apples from the filling and drizzle 2-3 tablespoons of caramel sauce on top. Cover with one other layer of flattened cinnamon rolls.
Spread last apples and drizzle back with caramel sauce. Cover with last flattened cinnamon rolls.
Cover with aluminum foil and bake 30 minutes. Then take away the foil and bake one other 10-15 minutes till the upper are golden brown.
Cool at the least 30 minutes, drizzle with icing(that got here with cinnamon rolls) slice and serve.
FULL ARTICLE >>>>>>>>
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