Healthy Zucchini Lasagna

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Published October 01, 2019
  Healthy Zucchini Lasagna
This is one in every of these – don’t knock it till you attempt it – recipes.  Zucchini Lasagna.  It tastes so huge and is quite just a little more healthy than a typical lasagna.  You’ll honestly desire so as to feature this to your wholesome recipes list!
Healthy Zucchini Lasagna Recipes



HEALTHY RECIPES
When I began consuming Paleo years ago, I discovered a Zucchini Lasagna Recipe from Primal Palate.  Would my household truly like it?  Is it doubtless to have lasagna with out the real noodles?  Guess what?  They ate it and beloved it.   It is tasty, wholesome and you’ll truly sense so quite just a little higher serving it to your family.  You don’t need noodles each time you make “lasagna.”

Healthy Recipes - tremendous delicious fundamental dish, Zucchini Lasagna from www.thirtyhandmadedays.com

I’ve altered the recipe just a little but it’s nonetheless method manner method more healthy than elementary lasagna.  For all you saying on your mind, ‘My household won't contact that’ or ‘My husband would incredibly die than consume vegetable substituted lasagna,’ I pay attention you.  I get it.  My man doesn’t believe something a meal with out meat.  This recipe does have meat, but you may simply take away it.   BUT attempt it.  Just once.  See in case your household likes it.  And then by no means appear back.

Zucchini Lasagna - an superior wholesome dinner recipe!

TO MAKE THIS HEALTHY RECIPE, YOU’LL NEED:
This Zucchini Lasagna recipe is simple and a recent take on an vintage classic. This recipe has quite just a little of taste and also you don’t even miss the normal filling and noodles that accompany typical lasagna. At least we don’t.  I’ve tried differences with special vegetables and been completely happy each time.  Here’s what you need:

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cooking pan
9×13 baking pan
mixing spoons
ground beef
green bell peppers
onion
zucchini
mushrooms
marinara sauce
fresh, shredded parmesan cheese
shredded mozzarella cheese
 garlic
Zucchini Lasagna - an superior wholesome dinner recipe! www.thirtyhandmadedays.com
HERE ARE SOME TIPS ON HOW TO MAKE THE BEST ZUCCHINI LASAGNA
In this recipe I use marinara sauce to make it simpler.  Lots of marinara sauces have junk in them so make certain that the only you purchase does not.  I discovered Rao’s at Target the special day (YAY!!!) – it’s quite just a little extra pricey than any special sauce on the market but it’s immediately up nice and healthy.  Trader Joe’s has a huge model too.
 I introduced cheese to this recipe.  I merely used a cup but you'll be able to upload extra ought to you desire a cheesier version.  If you're dairy free, or consuming Paleo, omit it.  It’ll nonetheless style great.
Zucchini and mushrooms launch water whereas baking.  The sauce must be thick once you layer to account for that.  Other Healthy Dinner Recipes:
OTHER HEALTHY DINNER RECIPES
If you want this Zucchini Lasagna, you would possibly like a few of the special wholesome dinners I’ve shared:

Honey Mustard Chicken
Avocado Chicken Wrap
Burrito Bowls
Since I joined Weight Watchers, I love once I discover a more healthy model of a recipe.  You too can verify out Weight Watchers Recipes!

ZUCCHINI LASAGNA RECIPE
If you're keen on this Zucchini Lasagna Recipe as quite just a little as I do, please write a five star review, and be certain to assist me share on Facebook and Pinterest!

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Zucchini Lasagna - an superior wholesome dinner recipe!
 Print Recipe
3.67 from 3 votes
Healthy Zucchini Lasagna Recipe
Is it doubtless to have lasagna with out the real noodles? Yes! This Healthy Zucchini Lasagna tastes so huge and is quite just a little more healthy than a typical lasagna. You'll honestly desire so as to feature this to your wholesome recipes list!
Prep Time
20 mins
Cook Time
30 mins
Total Time
50 mins
Course: Main CourseCuisine: AmericanKeyword: Healthy Zucchini LasagnaServings: 12Calories: 197Author: Mique Provost

Ingredients
1 lb Ground Beef grass fed or lean meat or flooring turkey
1 c Green Bell Peppers chopped
1 c Onion chopped
1 Zucchini sliced thinly
8 oz mushrooms 1 box sliced (more or much less to your liking)
24 oz marinara sauce I use Rao's or Trader Joe's
1/2 c Parmesan cheese fresh, shredded (optional)
1 c lowfat mozzarella cheese elective - can upload extra to have a cheesier recipe!
3 cloves Garlic minced
Salt and Pepper to taste

Instructions
Preheat oven to 325 degrees.
Brown the flooring pork or flooring turkey in a big pot over medium heat, stirring frequently.
Add in garlic, onion and inexperienced pepper, and retain to sauté for 5 minutes.
Stir in marinara sauce.
Bring sauce to a pale boil, then take away from heat.
Add 1/4 c. Parmesan cheese and stir. Set the relaxation aside.
Place a skinny layer of the sauce in a 9x13 baking dish.
Layer zucchini and mushrooms over sauce, then mozzarella cheese.
Repeat, alternating layering of sauce, then zucchini and mushrooms.
Finish with layer of mozzarella cheese on ideal and sprinkle with closing Parmesan cheese.
Bake lasagna at 325°F for 15 minutes, protected with foil.
After 15 minutes, take away foil, growth temperature to 350°F, and bake for an further 15 minutes.

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