#Thai #Chicken #Satay #with #Peanut #Sauce
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Recipe video above. Thai Chicken Satay Skewers are tasty enough to eat plain but we'd never skip Thai Peanut Sauce for dipping! The essential ingredient for a really great peanut sauce is natural…
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Ingredients
∙ Serves 15
Meat
- 600 g Chicken thighs
Produce
- 1 Coriander / cilantro
- 1 Lime
- 2 tbsp Peanuts
Canned Goods
- 1 can 400 g/14oz coconut milk
- 8 tsp Red curry paste
Condiments
- 3/4 cup Peanut butter, natural
- 2 tsp Soy sauce, dark
Baking & Spices
- 1 tbsp Curry powder
- 2 tsp Salt
- 13 tsp White sugar
Oils & Vinegars
- 2 tbsp Cider vinegar
Liquids
- 3/4 cup Water
Other
- 13 16 bamboo skewers (, 16cm / 6.5" long (note 1))
FULL ARTICLE >>>>>>>> https://www.recipetineats.com/thai-chicken-satay-peanut-sauce/
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