#Tuscan #Lentil #Soup
This hearty tuscan lentil soup is packed full of veggies and protein! It's a breeze to make and can easily feed a crowd!

Ingredients
Gluten free
∙ Serves 6-8
Meat
- 1 lb Italian sausage, ground mild or sweet spicy
Produce
- 3/4 tsp Basil, dried
- 1 Bay leaf
- 1 cup Cherry tomatoes
- 4 cloves Garlic
- 1 cup Green lentils, dry
- 3/4 tsp Oregano, dried
- 2 Russet potatoes, small
- 3 cup Spinach, fresh
- 1 Yellow onion
- 1 Zucchini
Canned Goods
- 8 cup Chicken broth, low-sodium
Baking & Spices
- 1/2 tsp Black pepper, ground
- 1/4 tsp Kosher sea salt
- 1/4 tsp Paprika
- 1/4 tsp Red pepper flakes
Oils & Vinegars
- 1 tbsp Olive oil
FULL ARTICLE >>>>>>>> http://lifemadesimplebakes.com/2016/02/tuscan-lentil-soup/
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