Ratatouille Pasta Salad with Rocket, a Healthy Food Recipes

Use up leftover ratatouille to make a substantial vegetarian lunch that's quick to prepare and also super healthy, providing all five of your five-a-day Healthy Food Recipes.

Ingredients

100g wholewheat penne

leftover ratatouille (½ quantity)

6 Kalamata olives, sliced

2 tsp balsamic vinegar

2 handfuls rocket

Directions

Cook the pasta following the pack instructions, then drain and toss with the ratatouille (you could use the recipe from our Herb & garlic pork with summer ratatouille), olives and vinegar. Spoon into a container and top with the rocket. Toss the rocket through just before eating this Healthy Food Recipes.

Inspired From https://www.bbcgoodfood.com/recipes/ratatouille-pasta-salad-rocket