INSTANT POT BETTER THAN TAKE-OUT BEEF & BROCCOLI

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Published January 13, 2020
INSTANT POT BETTER THAN TAKE-OUT BEEF & BROCCOLI

INSTANT POT BETTER THAN TAKE-OUT BEEF & BROCCOLI



Instant Pot Better than Take-Out Beef and Broccoli truly is better than take-out! You have thinly sliced beef that is so tender and juicy, that soaks up the gravy marinade, that is a mixture of soy sauce, sesame oil, beef broth, garlic and more. It offers that rich flavor with just a slight sweetness from the brown sugar


Ingredients

  • 1 small onion
  • 3 cloves garlic
  • 1.5 pounds thinly sliced steak
  • 3 tbs sesame oil
  • 3 tbs olive oil
  • 1/3 cup soy sauce
  • 3/4 cup beef broth
  • 1/3 cup brown sugar
  • Fresh or frozen Broccoli
  • 1 tbs cornstarch

Instructions

  1. Place oil and meat on saute in your pot.
  2. Until meat is brown about 1-2 minutes.
  3. Add in onions and garlic continue to saute until onions are tender.
  4. Add in beef broth and soy sauce
  5. Stir in brown sugar and stir until dissolved.
  6. Place IP on 10 minutes high pressure and do a natural release.
  7. Mix 2 tbsp water with 1 tbs cornstarch and add to your mixture.

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